A whole new site, and a whole new chapter to this crazy thing we call life.
but let’s get down to business, shall we?
Messy, ooey gooey chili nestled between not just two but three slices of garlic toast. Then we add cheese, candies jalepeno peppers, and just a tiny bit of mayo to sweeten the deal.
the star of the show is obviously the chili. It’s meaty, full of flavour and made with beer plus a hint of cocoa powder. The cocoa intensifies the depth of the flavours while the beer rounds out any sharpness. It’s truly a magical thing.
Want the full recipe for my knockout chili?!
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